Bones, joints, their compounds, as parts of the body, also need vitamins and minerals. Skeletal system performs supporting and locomotor function, protects internal organs from damages and enhances mineral metabolism. Glucosamine and chondroitin deposit a lot of mineral elements like iron, phosphorus, zinc, calcium, etc. It is important to provide a sufficient amount of vitamins and minerals for skeletal system.

Glucosamine and chondroitin are the irreplaceable substances, which contribute to the formation of the ligaments, bones, connective tissues, provide nutritional support, prevent destruction and enhance restoration of the cartilaginous tissue, and have anti-inflammatory effects. Combination of these substances is one of the main tools for prevention and adjuvant treatment of degenerative joint diseases.

Deficiency of glucosamine or chondroitin in the body may cause pain in the joints and even arthritis and osteoarthritis.

Magnesium stimulates the production of calcitonin hormone, which plays an important role in ensuring the health and firmness of bones.

Ginger extract is used for prevention of osteoarthritis. It also has anti-inflammatory effect.


Glucosamine sulfate

300 mg

Chondroitin sulfate

200 mg
Vitamin C 60 mg
Magnesium 25 mg
Ginger extract 10 mg


Recommended dosage: 1 tablet daily. Do not exceed the recommended daily dosage.

Usage: 1 tablet is dissolved in 200 ml of water.

Cautions: hypersensitivity to the components. Women who are pregnant or planning a pregnancy should consult their doctor before taking vitamin or mineral supplements. Not suitable for children under 14 years. Keep out of the reach of children. Close the cap securely. Check seal is intact before first use.

Food supplements are intended to supplement the diet and should not be regarded as a substitute for a varied diet and a healthy lifestyle.

Free from artificial colours, flavours and preservatives. Lactose free. No gluten containing ingredients. Vegan friendly.

Storage: Storage: keep the tube tightly closed. Keep in a dry and cool place away from direct sunlight, heat and moisture, at a temperature below 25ºC. Keep it out of the reach of children.

Shelf time is two years.